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Patisserie Gateaux

Our continental-style patisserie gateaux consists of sponge layers filled with either fresh vanilla cream, chocolate ganache, or light mousse. Finished with fresh fruits, edible decorations, or chocolate glaze, and must be kept in the refrigerator. Upon request, elegant number candles (£2.50/candle) and message plaques (£3) are also available to personalise the finished cake. Please specify during ordering your cake.

SizePriceChocolatey Cakes
8 portions£46£55
12 portions£52£62
16 portions£65£78
24 portions£90£110
55% Belgian Chocolate Mousse Gateau
Black Forest Gateau
Burnt Basque Cheesecake
Cardinal Log
Celebration Patisserie Box
Classic Chocolate Ganache Layer Cake
Choco-Choco Gateau
Dobos Torta
Eszterhazy Torta
Fresh Berry and Vanilla Gateau
Fruit Tart
Hazelnut Praline Gateau
Lemon & Vanilla Tartlet
Pistachio & Raspberry Gateau
Sacher Torta
Strawberry Fraisier